| 
          Scientists Raise Alarm 
          About Ocean Health
 July 14, 2005 — By Associated Press
 SEATTLE — With a record number of 
        dead seabirds washing up on West Coast beaches from Central California 
        to British Columbia, marine biologists are raising the alarm about 
        rising ocean temperatures and dwindling plankton populations. 
 "Something big is going on out there," said Julia Parrish, an associate 
        professor in the School of Aquatic Fisheries and Sciences at the 
        University of Washington. "I'm left with no obvious smoking gun, but 
        birds are a good signal because they feed high up on the food chain."
 
 Coastal ocean temperatures are 2 to 5 degrees above normal, which may be 
        related to a lack of updwelling, in which cold, nutrient-rich water is 
        brought to the surface.
 
 Updwelling is fueled by northerly winds that sweep out near-shore waters 
        and bring cold water to the surface. The process starts the marine food 
        chain, fueling algae and shrimplike krill populations that feed small 
        fish, which then provide a source of food for a variety of sea life from 
        salmon to sea birds and marine mammals.
 
 On Washington beaches, bird surveyors in May typically find an average 
        of one dead Brandt's cormorant every 34 miles of beach. This year, 
        cormorant deaths averaged one every eight-tenths of a mile, according to 
        data gathered by volunteers with the Coastal Observation and Seabird 
        Survey Team, which Parrish has directed since 2000.
 
 "This is somewhere between five and 10 times the highest number of bird 
        deaths we've seen before," she said, adding that she expected June 
        figures to show a similar trend.
 
 This spring's cool, wet weather brought southwesterly wind to coastal 
        areas and very little northerly wind, said Nathan Mantua, a research 
        scientist with the Climate Impacts Group at the University of 
        Washington. Without northerly winds, there is no updwelling and plankton 
        stay at lower depths.
 
 "In 50 years, this has never happened," said Bill Peterson, an 
        oceanographer with the National Oceanic and Atmospheric Administration 
        in Newport, Ore. "If this continues, we will have a food chain that is 
        basically impoverished from the very lowest levels."
 
 Problems at the bottom of the food chain could also be related to 
        decreases in juvenile salmon populations this summer.
 
 NOAA's June and July surveys of juvenile salmon off the coasts of 
        Oregon, Washington and British Columbia indicate a 20 percent to 30 
        percent drop in populations, compared with surveys from 1998-2004.
 
 "We don't really know that this will cause bad returns. The runs this 
        year haven't been horrible, but below average," said Ed Casillas, 
        program manager of Estuarine and Ocean Ecology at NOAA's Northwest 
        Fisheries Science Center in Seattle.
 
 Scientists tracking anomolies along Washington's coast reported the 
        appearance of warm-water plankton species and scores of jellyfish piling 
        up on beaches. A Guadalupe fur seal, native to South America, was found 
        dead in Ocean Shores.
 
 Parrish and a scientist near San Francisco report changes in bird 
        breeding. Both said starvation stress could be the cause for decreased 
        breeding and increased bird deaths.
 
 Peterson, the NOAA oceanographer, said many scientists suspect climate 
        change may be involved.
 
 "People have to realize that things are connected -- the state of 
        coastal temperatures and plankton populations are connected to larger 
        issues like Pacific salmon populations," he said.
 
 Parrish cautioned that human activity could jeopardize the survival of 
        animals already stressed by environmental changes.
 
 "This, for instance, would be a truly bad year for an oil spill," she 
        said.
 
 Source: Associated Press
 |