Biomass provides green heat and green power in industrialized countries

 

PARIS, France, 2004-10-06 (Refocus Weekly)

Agricultural bioenergy provides 7% of the heat generation in OECD countries, and 1% of their total electricity, according to a report from the Organization for Economic Co-operation & Development.

In developing countries, biomass provides 25% of total energy demand, mainly in the form of firewood and animal dung.

“Plants and animal waste could become viable alternatives to fossil fuels in providing energy and materials if governments changed strategies,” the report explains. “Instead of offering financial incentives or subsidies to stimulate the use of such organic material, known as biomass, governments should encourage technical innovation as a way of narrowing the price gap with oil and gas products.”

The change in strategies would “stimulate demand and boost the supply of bioproducts,” and the recent volatility in oil prices has underlined the potential increased cost competitiveness of energy and raw materials produced from biomass, according to ‘Biomass & agriculture: sustainability, markets & policies,’ which is a series of papers from international experts in he field.

Financial incentives for bioproducts currently are used in many countries, and should be avoided as they “distort markets and lead to a long-term dependency on subsidies,” and says subsidies should also be stopped for fossil fuels. The agriculture sector is under pressure to reduce overall support levels and to establish targeted policies and market-based approaches.

International standards and codes of practice should be established for biomass products, to ensure that GHG emissions are reduced and that environmental benefits are maximized. A better assessment of costs and benefits which consider externalities is needed, and clear lines of communication must be established between suppliers, processors and potential users, in addition to public education campaigns on biomass.

A significant shift could take place from a fossil-fuel to a biomass-based economy during this century, and the process would be facilitated by the creation of carbon markets which provide credits to biomass producers for displacing fossil fuels. Long-term strategies should be developed that recognise the potential of local resources and encourage the establishment of bio-refineries to recycle a range of farm by-products, in addition to using grains, oilseeds and sugar.

The report examines the economic and environmental sustainability of agricultural biomass production and use, and reviews current policies and market approaches used by OECD countries to promote agricultural biomass. It contains 44 papers and case studies of Europe, North America, Korea, Japan, Australia and New Zealand.

The report calls for international standards and codes of practice to be established for biomass products to ensure that greenhouse gas emissions are reduced and environmental benefits are maximised. A better assessment of costs and benefits taking into account economic, environmental and social aspects is therefore needed. It adds that clear lines of communication should be established between the suppliers, processors and potential users. Also, public education campaigns about the biomass sector should be developed.


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