| Caged Hens Spark Battle Over Eggs in California
US: August 1, 2008
LOS ANGELES - What do hens want, and how do humans know?
That's the issue at the heart of a fierce battle looming in California
between animal rights campaigners and egg producers over the welfare of
caged hens that could crack the state's US$300 million egg production
industry.
A November ballot measure seeking more space for calves raised for veal and
breeding pigs could also make California the first US state to ban the
housing in small wire cages of egg-laying hens.
If passed -- and support is currently running at 63 percent according to a
July Field poll -- most of California's egg producers would be driven out of
business, say opponents who have organized with the website
www.safecaliforniafood.org.
Proposition 2 would give California's 20 million laying hens, most of which
currently have less space than a 8-1/2 by 11 inch (210 by 297 mm)
letter-sized piece of paper, room to spread their wings, lie down, stand up
and turn around.
The measure would come into force in California -- which ranks 6th in US egg
production -- in 2015, three years after a similar ban already agreed in the
European Union..
"California voters recognize this is a modest reform and that all animals,
including those raised for food, deserve humane treatment," said Jennifer
Fearing, campaign manager for Yes on Prop. 2 (www.YesonProp2.com).
"Californians have a long history of very progressive attitudes towards
animals and have a commitment to outlawing animal cruelty where it exists,"
Fearing told Reuters.
In rural San Diego County, brothers Ryan and Alan Armstrong are proud of
their 60 year-old family egg farm business and say it is in their best
business interests to provide good conditions for their 500,000 hens.
"If the hens are uncomfortable, if they are too hot or too cold, or don't
get enough water or don't like their feed, the first thing that gets hit is
egg production," Ryan Armstrong told Reuters.
About 10 percent of the Armstrong hens are cage-free. In one vast breezy
barn, 8,800 brown, loudly clucking hens roam under a 9,000 sq foot (836 sq
meters) roof. But the brothers say relative freedom is not necessarily a
good thing.
"People have the idea that cage-free is healthier but it's not. The hens
sometimes lay eggs in the manure on the ground. Sometimes they eat it. If
one is sick, it's impossible to catch and remove it. Another problem with so
many hens living together is cannibalism," Ryan Armstrong said.
CAGE-FREE DEMAND
Demand in California for cage-free eggs, which normally carry about a one
dollar premium per dozen, has leveled off in the past three years, according
to the brothers.
"We had planned 12 cage-free buildings but we only put up six because demand
is not there," Alan Armstrong said.
The brothers said their highest production came from the sort of conditions
that most rile animal campaigners -- an air conditioned, computer-controlled
barn housing 130,000 hens in cages of six each, stacked five high.
Manure is collected on trays under each wire cage, clean, white eggs roll
onto conveyor belts, and sick or injured hens can be quickly identified and
removed.
"The supporters of Prop. 2 are asking us to throw all that away so chickens
can spread their wings but that doesn't make birds healthier. Sometimes what
is better for a hen isn't always what you think it might be," Ryan Armstrong
said.
He said the costs of extra equipment, labor and land needed to meet the
Prop. 2 changes would "put our family out of business and all that will
happen is that egg production will be driven out of California to Mexico,
where standards are lower."
Animal rights groups say farms like the Armstrongs are the exception not the
rule. An undercover investigation in May by the vegan campaign group Mercy
for Animals of a large egg farm in Merced, northern California, showed video
of rotting hen carcasses in cages with live hens and scrawny hens covered in
excrement.
Fearing said the "Yes" campaign had vast grass-roots support from animal
lovers across California. "People get it. We would never keep our pets in
cages so small they couldn't turn around and farm animals don't deserve that
misery either," she said.
Farmers says such sentiment is out of place in commercial food production.
"People want to eat animals raised for food but they want them to be treated
like pets. They are not pets to us, but their livelihood is in our best
interests," Ryan Armstrong said. (Editing by Jackie Frank)
Story by Jill Serjeant
REUTERS NEWS SERVICE
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