| More of US Grain Crop to be Consumed by Family Car 
    
 US: January 16, 2008
 
 
 WASHINGTON - Almost a third of the US grain crop next year may be diverted 
    from the family dinner table to the family car as fuel, putting upward 
    pressure on food prices, a leading expert warned on Tuesday.
 
 
 Grain prices are near record levels as the United States produces more 
    ethanol, now made mostly from corn, to blend with gasoline and stretch 
    available motor fuel supplies.
 
 Farmers, hoping to cash in, are expected to grow 30 percent of next year's 
    grain crop for ethanol use as more refineries that process corn into fuel 
    come online, according to Lester Brown, president of the Earth Policy 
    Institute and long-time critic of using food grains for fuel.
 
 "The price of grain is now tied to the price of oil," Brown said at the 
    Reuters Global Agriculture and Biofuel Summit.
 
 As a result, he said, prices will go up for poultry, beef and pork as well 
    as dairy products because corn is the number one animal feed for farmers.
 
 "Our refrigerators are stuffed with corn," Brown said. For example, feed 
    prices make up about 40 percent of the cost of poultry alone, he said.
 
 The pressure on food prices from ethanol will only get worse as the new 
    energy law passed last month requires US ethanol production to soar from 
    about 9 billion gallons this year to 36 billion gallons by 2022.
 
 "What we see are cars beginning to compete with people for world grain 
    supplies," Brown said. "We could see a consumer revolt in this country."
 
 Brown said that an SUV with a 25-gallon (95 litres) tank filling up with 
    ethanol would use enough grain, about 560 pounds (254 kg), to feed the 
    average person for one year.
 
 However, the Renewable Fuels Association, a trade group that lobbies for 
    ethanol producers, says corn demand for ethanol doesn't have a big effect on 
    retail food prices.
 
 The group cites government data that shows labor costs account for 38 cents 
    of every dollar spent on food, with packing, transportation, energy, 
    advertising and profits accounting for 24 cents. Just 19 cents can be 
    attributed to the cost of food inputs like grains and oilseeds, the group 
    said.
 
 Still, rising ethanol demand helped cut world grain inventories last year to 
    an all-time low of just 53 days of demand, compared with the 70 days of 
    grain stocks many food experts say is normal.
 
 Brown said higher corn prices may bring back the backyard-type Victory 
    Gardens last seen in World War II, with rural homeowners planting small 
    plots of corn to cash in on growing ethanol use.
 
 (For summit blog: http://summitnotebook.reuters.com/)
 
 (For more on the Reuters Global Agriculture and Biofuels Summit see 
    [ID:nSP132831] (Editing by Walter Bagley)
 
 
 Story by Tom Doggett
 
 
 REUTERS NEWS SERVICE
 
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