Consumer Warning
4 Fish
That Should Never Be Eaten
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Doctor Exposes the Most Contaminated Seafood
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ALERT: Renowned medical expert warns that the fish (and some of the seafood) you're eating may contain high levels of a number of less-than-healthy compounds.
According
to Newsmax medical editor Dr. Russell Blaylock, extremely dangerous
contaminants such as mercury (one of the most poisonous metals in
existence), PCBs, dioxins, pesticides, and herbicides are being found in
high concentrations in some of the most popular fish eaten today.
In Dr. Blaylock's urgent special report � "Eating Fish: What You Need to Know" � he discusses the dilemma:
Should you eat seafood for the health benefits of the omega-3 oils, or should you avoid it because of the health-destroying effects of mercury and other contaminants?
Your Government Wants
You to Say "Yes" to Seafood
Even Dr. Blaylock agrees on the importance of omega-3 oils, the healthy oil found in seafood. He'll tell you that omega-3 has been associated with dramatic reductions in heart-related deaths, strokes, cancer, and arthritis pain.
Yet, is it really safe to eat more fish � and if so, which fish are safe?
According to Dr. Blaylock, you can't count on government agencies like the FDA and the EPA to protect you. He says they don't share their concerns over contaminants with us � the general public � through the media or through public alerts.
Why? Because they tread a very thin line trying to protect the public, while at the same time not wanting to destroy the seafood industry. After all, commercial fishing is our nation's oldest industry and also the world's last remaining industry for a truly wild food resource.
Unfortunately, independent studies have shown that methylmercury (the type of mercury found in seafood) is highly toxic to many of your organs and tissues � and especially to the developing brain of fetuses and newborns.
And mercury tends to accumulate in fatty parts of the body (your brain is about 60% fat) and remain for decades. Mercury triggers chronic brain inflammation and plays havoc with your immune system.
Some Researchers Claim the
Fish Concerns Are Overblown
In "Eating Fish: What You Need to Know," Dr. Blaylock will describe some of the studies � both pro and con � involved in this debate. And he'll clue you in to how some of the researchers come to the results they publish.
Plus, you'll find practical and little-known information about eating seafood that you can use to make informed decisions regarding the health of your family.
Things like:
- 4 fish that should NEVER be
eaten (Most seafood restaurants and
supermarkets sell at least one of these) . . . - The real reason why the government
warns women who are pregnant or likely
to become pregnant not to eat fish high in mercury . . .
- WARNING: Why good old tuna
can be hazardous to your health
(And particularly the health
of your children) . . . - 6 types of seafood that are naturally
lower in mercury . . . - A sneaky toxin-busting cooking
tip (Adding this tasty ingredient
to your seafood will reduce levels
of mercury in your body) . . . - Where you can go for up-to-date
information on safe and unsafe fish . . . - Why mercury isn't the only fish contaminant you should be worried about (These 5 toxins and carcinogens were discovered recently in a study of fish from San Francisco Bay) . . .
- Love shrimp? A large percentage of this tasty crustacean consumed in the United States comes from China (you may want to find out if those shrimp you're eating came from China's industrially polluted waters) . . .
- Why you must be even more cautious about mercury-contaminated seafood if you have diabetes � or disease of the heart, kidney, or nervous system . . .
- Seafood isn't the only source of
mercury contamination for the average person
(you might want to consider these 4 other sources) . . . - 3 easy-to-get nutrients that
can help protect you against mercury's
damaging effects . . . - And much, much more . . .
That's just a small sampling of all the potentially health-saving information you'll receive in this urgent special report.
And the best part is we'll give you Dr. Blaylock's special report, Eating Fish: What You Need to Know, absolutely FREE!
And to ensure you continue to receive unfiltered health information, Dr. Blaylock has agreed to give you a FREE three-month trial subscription to his popular newsletter � The Blaylock Wellness Report.