Tell Congress to Support the Local Farms, Food, and Jobs Act


It sounds like simple advice: "Eat your fruits and veggies." But it's not so easy. Our country spends too much money subsidizing crops like corn and soybeans that get turned into processed junk food, instead of expanding access to foods that are healthier for us and the planet.

Now we have the chance to begin to reorient how our federal dollars are spent.

The Local Farms, Food, and Jobs Act—a proposal to improve the federal Farm Bill—will encourage greater production of sustainably produced fruits, vegetables, meats, and other healthy foods; make these foods more accessible for all individuals; and stimulate local economies. The bill will also expand access to healthy food for all consumers by improving the ability for families and seniors to use Supplemental Nutrition Assistance Program benefits at farmers markets and other outlets for local, healthy foods. Our analysis shows that these programs can create jobs and encourage healthier eating.

Tell your members of Congress to cosponsor the Local Farms, Food, and Jobs Act!

Take Action Today!

Sincerely,
Jenn Yates
Jenn Yates
National Field Organizer
Food & Environment Program
Union of Concerned Scientists


The Union of Concerned Scientists is the leading U.S. science-based nonprofit organization working for a healthy environment and a safer world. Founded in 1969, UCS is headquartered in Cambridge, Massachusetts, and also has offices in Berkeley, Chicago and Washington, D.C. To subscribe or visit go to:  http://www.ucsusa.org